Serve as they are or with a scoop of vanilla ice cream, nice both ways. Place the tartlets in the oven and bake for another 10-15 minutes, or until the apples are golden on top. Brush with maple syrup and olive oil and dust cinnamon on top.ħ. Tuck in the last piece under the first so it forms a seamless circle. Add 1 tbsp almond butter on each crust, then arrange the thin apple wedges in a circular shape on top. Remove the lid and squeeze some lemon over the apple wedges to prevent them from turning brown.Ħ. Mount the thin slice blade on the food processor, and use it to slice the apples halves into thin wedges. Meanwhile prepare the apples by dividing them in half and removing the core. Pre-bake the crust for about 10 minutes.ĥ. Divide the mixture evenly in the pans and use your finger to flatten it out on the bottom. Grease four 4-inch / 10 cm tartlet pans with coconut oil. Either one will do Well throw the oats into a blender with the remaining ingredients, essentially turning them into oat flour along the way. If you still see course chunks of oats, blend for another 15-30seconds. Check the consistency of the blended oats. Add pitted dates, coconut oil and salt and blend for another 30 seconds until the mixture comes together to a sticky and crumbly mixture.Ĥ. Put 2 cups of old-fashioned oats into a food processor and blend on high for 15-30 seconds. Place rolled oats and seeds in a food processor and grind on high speed for about 30 seconds or until you get a crumbly oat & sunflower flour.ģ. Alternatively you can use an immersion blender or mash everything together by hand. Blend on high for 15-20 seconds until a smooth frothy liquid forms. In the bowl of a blender, combine the bananas, milk, vinegar, coconut sugar and vanilla extract. Organic vanilla ice cream (or vegan alternative)Ģ. Preheat the oven to 350☏ then grease a standard size loaf pan. We will draw a winner randomly on Tuesday March 26th. Good luck! The giveaway is open for all our readers worldwide. To participate, just leave a comment with your name, where you are from and your favorite recipe from our blog (we’re sooo curious!). A 10 inch (25 cm) extra long mixing bar, double whisk, food processor, blades and the new slicer accessory which we used to make the apple slices. A stick mixer that comes with all kind of accessories. Together with Electrolux we are giving away a Ultramix Pro ESTM6600. We will notify the winner within a few hours. Now to the groovy part – Hey hey, we’re doing a Giveaway! Update – The giveaway is now closed. All the photos in this post are our own, but the video is entirely produced by Electrolux. All of these blender hacks can be achieved with any type of blender, but it’s worth. Grease a nonstick pan with cooking spray, heat it up, and drop spoonfuls of batter onto pan. It was fun to see how they interpreted our recipe. To make blender pancakes, you need to blend 1 banana, 1½ cups milk, 2 cups oats, 1 egg, and 1 ½ teaspoons baking powder until smooth. All of the videos in that series are actually really beautifully done. Recipe at the bottom of this post.Įlectrolux used our recipe for their video campaign Now you’re cooking, which basically is a marketing event for the Ultramix Pro. And oh so simple. Hit your local market, load up on apples, oats and seeds – and you’ll have friends and family beaming from ear to ear. Topped with toasted nut butter, beautifully arranged thin apple slices and a touch of cinnamon. It’s vegan. Blendtec helps you do it in one simple step. Yvonne of, share a quick and easy recipe for making your own oat flour. Click here to learn how to make oat flour in one easy step. After some twisting and turning we decided to make an apple tartlet. Our flour free version is made on oats, sunflower seeds and dates. How to Make Oat Flour Blendtec Blog Making your own flour is easy and simple with Blendtec. Considering that we use ours everyday to blend soups, making pesto and mixing date truffles, you could say that we are somewhat experienced on the subject. Plenty of health food bloggers are including it in their baking, so I’ve listed 11 great recipes from lots of different chefs and websites to help get you started.A while back we were asked to come up with a recipe that could illustrate the different functions of an immersion blender and food processor. So many recipes are made with oat flour nowadays. It’s inexpensive, easy to make, gluten-free, and delicious! It’s a healthy substitute when making pancakes, waffles, muffins, cakes, and lots of other baking recipes. There is a reason that oat flour has become popular with cooks around the world.
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